NASI UDUK

image source : resepmakanan.me

Breakfast or morning meal is important when we are going to do a task or work as usual. The breakfast has many benefits for the body apart so that the stomach does not kelaperan, breakfast can also make your body more energized and not drowsy. There are so many foods that can be eaten for breakfast and one of them is rice uduk. Uduk rice is rice flavored and comes with a lot of side dishes that tastes very good. In the morning a lot of people who sell rice uduk roadside.
Rice Recipes Uduk

Probably a lot of you who want to try to make yourself at home, but you do not know how to make it. Now you can get a variety of information via the Internet, including Rice Recipe Uduk. Many sites that provide information and one of them of course ResepUmi.com. This time in ResepUmi.com Umi will give Uduk kumplit Rice Recipes tasty and delicious.



Rice Recipes Uduk

Maybe just for guys who want to learn to make rice uduk own home and feel great, Umi will provide how to make rice uduk kumplit. You see well and do the steps correctly, so that the result will be the maximum you can get and make your stomach full.

Rice Recipe Uduk:

Rice Ingredients:

    300 grams of rice
    450 ml coconut milk from 1 coconut
    1 1/2 teaspoon salt
    2 bay leaves
    2 eggs clove
    1 stalk lemongrass take the white, crushed
    2 pieces of pandan leaves
    2 tablespoons fried onions for topping

Peanut sauce ingredients:

    100 grams of fried peanuts
    2 boiled curly red chilies
    5 pieces of boiled red chili sauce
    2 cloves of garlic boiled
    1 tea spoon of salt
    1/2 teaspoon sugar
    1 1/2 teaspoons vinegar
    275 ml of hot water

Fried Vermicelli Ingredients:

    100 grams of vermicelli makers
    1 tablespoon soy sauce
    1 tea spoon of salt
    1 leek cut into 1/2 cm
    1 tablespoon cooking oil

Ground spices:

    2 cloves of garlic
    1/2 teaspoon pepper
    6 ebi brewed grain, toasted

Dry ingredients Tempe:

    150 grams tempeh long pieces, fried
    2 cloves of garlic thinly sliced
    4 red onions thinly sliced
    2 large red chilies cored, sliced oblique
    1 bay leaf
    1 cm galangal crushed
    1 tablespoon soy sauce
    1/2 teaspoon sour water (1 teaspoon of tamarind and 1 tablespoon of water)
    1 teaspoon brown sugar comb
    1/2 teaspoon salt
    1 tablespoon cooking oil

How to Make Rice uduk:

    Rice: boil the milk, salt, bay leaf, clove, lemongrass and pandan leaves. Add rice. Stir until absorbed.
    Steamed rice 30 minutes until cooked.
    Peanut sauce: chili bean puree except hot water and vinegar. Lift. Enter the hot water and vinegar. Stir well.
    Fried vermicelli: coat the noodles with soy sauce. Set aside.
    Stir-fry until fragrant spices. Add the leek. Stir well. Enter vermicelli and salt. Cook until done.
    Dried tempeh: Saute garlic, onion, red chili big, bay leaves, and galangal until fragrant. Enter the acid water, brown sugar, and salt. Stir until thick.
    Add tempeh and soy sauce. Cook until done.
    Uduk Serve rice with peanut sauce, fried rice noodles, dried tempeh, and sow fried shallots.

uduk rice tasty and delicious that you create can be enjoyed together with family at home and is served in the morning. Tips for the guys who do not have a long enough time to make you can reduce the additional ingredients in the recipe. How? Easy is not how to make it? sure you can make it easily and get a perfect result, so long as you follow the steps that we provide properly.
Rice Recipes Uduk